Showing posts with label chinese. Show all posts
Showing posts with label chinese. Show all posts

Tuesday, June 25, 2013

Father's Day dinner @ Century Seafood

     We wanted to make Father's Day special, so we chose one of Dad's favorite restaurants, Century Seafood. The restaurant is always packed, either because of an event (mostly weddings) or it's just ordinary full house. It's a good thing we were able to reserve on time. 


Soup with dried scallops


"Birthday noodles"
Sorry don't know the exact name.


Pigeon


Prawn Salad


Salted Fish Fried Rice


Stir fried scallops with broccoli


Steamed Suahe


Steamed Lapu-Lapu



Mochi balls
     When I asked the name of this dessert, they gave me a foreign name. This is ube flavored with peanut butter filling. This is yummy!


    We were 5 and all of these were wiped out. ^_^ This is one of the best Chinese restaurants in town. In all our visits, I can say everything is always good... taste, quality, flow of the place are consistent. I suggest to make a reservation at least 2-3 days in advance since it gets full.


The Century Seafood Restaurant
Century Park Hotel
Roxas Boulevard
Malate
524-1821

Saturday, April 6, 2013

Comfort food @ Rose Bowl

     This is my Dad's favorite restaurant in Baguio. It was first located in Harrison road then recently transferred to General Luna road. They're known for their simple Chinese food, but American and Filipino food are also available (I hope I'll get to try these next time). Prices are reasonable too. This adds to our comfort food list.




Impressed with the brighter and bigger ambience... and better location too.


Hototai soup


Crab Fo Yong


Camaron con hamon


Left: Chinese style fried chicken
Right: Shanghai rolls


Yang chow fried rice


This is their view.


     I have only started eating here since 2009 (if I'm not mistaken) and I always enjoyed, never a bad moment. According to Dad, many don't leave Baguio without eating here... and I have to agree.


Rose Bowl Steakhouse and Restaurant
88 Upper General Luna Road
Baguio City 2600
(074) 888-7830
rosebowlrestaurant@gmail.com

Saturday, March 30, 2013

Asian inspired lunch @ Lucky Noodles, Solaire

     Going to Solaire for the second time was a privilege... not for gambling, but for sightseeing and eating (at least for me). :P We were looking forward to lunch at Lucky Noodles since it's something new and interesting. Located inside the casino, it's one of their casual dining places which specializes in Asian noodle and rice dishes. 








     Love the bright and chic setting! I was happy there were plastic and wooden chopsticks available. I always choose plastic chopsticks for safety reasons because I've gotten splinters from wooden chopsticks before. I was amused the plastic chopsticks came in several colors. ^_^


Menu
This is a temporary one.


Steamed pork and prawn (aka Siomai)


Fluffy barbecued pork buns (aka Siopao)


Noodle soup with shrimp wanton


Noodle soup with hand rolled fish balls


Bak kut teh pork spare ribs soup with Chinese herbs


Deep friend shrimp wanton



Hainan chicken rice (with sauces)


Wok fried rice noodles with beef


Cappuccino


Chilled sago with seasonal fruits


     Food was comforting and filling, so we all enjoyed. It was good there was no sign of MSG because we would have felt it and we didn't.* The staff were efficient and friendly too. It's open 24 hours, so you can try it any time... literally. ;)


Lucky Noodles
Solaire Resort
Visit Solaire's website
Like Solaire on Facebook

MSG -monosodium glutimate

Tuesday, January 8, 2013

First dinner @ Wu Kong

     Another family favorite in Hong Kong is Wu Kong. It's always full here and sometimes we see familiar faces too... that explains it's really yummy here. Good thing our hotel was only a few blocks away from the restaurant. 


Love their aquarium! I know kids will want to look at this.


Chicken in wine


Honey ham and crispy bean curd in bread


Braised sliced beef with scallion


Sauteed eel


Braised Mandarin fish with sweet and sour sauce


Steamed Shanghai pork dumplings


Sauteed snow pea shoots


Sauteed fresh shrimps


Crispy duck


Fried pomfret


     I admit I was hesitant with the eel and fish because of my fear of swallowing small bones. Thank goodness that didn't happen. I was pleasantly surprised how fresh and tasty they were. 


Wu Kong Shanghai Restaurant
Basement, Alpha House
27 Nathan Road
Tsim Sha Tsui
Hong Kong
2366-7244
Website: http://www.wukong.com.hk/

Second day lunch @ Yung Kee

     A trip to Hong Kong is never complete without eating in Yung Kee. They specialize in Roasted Goose, but everything is good here... one of the best Chinese restaurants! This has been a family favorite for years. This restaurant has several floors and it's always full. Not to worry... there's an elevator for those who are too tired from shopping. :D


Roasted goose and other items are available for take out.


The statue by the stairs.


Century eggs


Barbecued pork


Fried wanton


Steamed shrimp dumplings (Hakaw)


Braised bean curd in hot pot


Roasted goose
-This is great with rice! I suggest putting the sauce on the rice... Yummy!


Sauteed scallops with vegetables


Shrimp and pork siomai


Lo mei fan


Steamed pork buns (Siopao)


Pork spareribs


Turnip cake


Yang Chow fried rice


Yung Kee Restaurant
32 Wellington Street
Central
Hong Kong
2522-1624
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