Korean food is always something I look forward to. I love how it's healthy and yummy. Korean food is mostly grilled meat and vegetables. Last Monday was one of those days when I learned we were having dinner in Sariwon. We heard and read so much positive feedback about the Korean Barbeque place so all the more we were curious and excited.
 Their house salad |
Their condiments including Kimchi, a spicy Korean staple made of cabbage, radish, pepper.
 Deungsim Bulgogi (marinated beef strips) |
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Deungsim Bulgogi comes with noodles and broth which is served after all the beef is cooked.
 Dak Bulgogi (the chicken version) |
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Dak Bulgogi is eaten wrapped with lettuce and dipped in the sauce.
Dolsot Bibimbap
(mixed rice with vegetables and chili paste)
Haemul Pajeon
-An omelet or pancake like dish with oyster, squid and leeks
 Galbi (Beef short ribs) |
Barley tea
-Tastes like corn. This is said to be good for digestion.
Sikhye
-This is their dessert. A sweet drink made of rice and malt.
We were impressed with the facilities of the place and the accommodating and friendly staff. Im usually someone who's not shy giving my feedback, whether good or bad. When we were leaving, I informed the receptionist everything was good. It just so happens the managers or owners were nearby and heard my comment. They smiled. I told them "The food was good."
Sariwon Korean Barbeque
Bonifacio High Street Central
7th Ave. corner 29th Street
Bonifacio Global City, Taguig
621-3205, 0922-5352446
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